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Handbook of Nutrition in Heart Health PDF

Handbook of Nutrition in Heart Health PDF

Handbook of Nutrition in Heart Health PDF
Author Ronald Ross Watson
File size 7 MB
Year 2017
Pages 550
Language English
File format PDF
Category Nutrition
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Book Description

Cardiovascular disease (CVD) mortality remains the primary cause of death worldwide despite the decline in developed countries. CVD includes a variety of heart and vascular conditions: hypertensive heart disease stroke and ischemic heart disease. Some risk factors such as age gender and family history cannot be changed. Other causes including diet tobacco drugs of abuse alcohol and lack of exercise can be altered. In this book experts review the validity of various dietary approaches in prevention and treatment of CVD for promotion of heart health. In summary nutrients nutraceuticals macronutrients and gastrointestinal microbes modified by prebiotics and probiotics play important roles in heart health and disease.The five sections in the book give an overview of the role of vitamins and minerals nutrition and nutrition counselling dietary supplements herbs and foods protein and energy and microbes. A useful part of the chapters in this book are the key facts and summary points.

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